Half Beer Half Amazing

By Kodiak in Cambridge

Here's my favorite drink. It's known as the "Bismark" or "Black Velvet." I know it sounds strange, but it's heaven in a glass....

Fill a pint or Martini glass half full with champagne (the dryer the better, but doesn't have to be expensive). Then pour Guinness into a spoon so it slowly fills the glass, same principle as a black and tan. Drink contents then repeat 4-5 times, and enjoy. From my home bar to yours.

Best Appetizer?

One of my absolute favorite appetizers is crab rangoon. According to a Food Network episode, it seems as if they are not so difficult to make. All you need is cream cheese, crabmeat, garlic powder, vegetable oil, and wonton wrappers. And I almost forgot the secret ingredient--steak sauce. Prep time: 15 minutes. Cook time: 12 minutes.
I'll let you know how it goes. I might add some scallions for a little crunchy crunch.

Click here for step-by-step instructions.

Snack for the Soul

Try a new snack.

Combine two comfort foods: Chips Ahoy and Apple Sauce.

Step 1: Pour apple sauce in bowl
Step 2: Break Chips Ahoy (non-Chewy) into bowl
Step 3: Mix
Step 4: Eat It